Cranberry Cream Cheese Dip with Raspberry and Pineapple Recipe

Cranberry Cream Cheese Dip with Raspberry and Pineapple is a simple yet flavorful appetizer or dessert-style dip made with a creamy base of softened cream cheese topped with a sweet-tart fruit mixture.

The topping is made from fresh cranberries, juicy raspberries, sugar, and pineapple tidbits, creating a colorful and refreshing blend of flavors.

It’s perfect for holiday gatherings, family get-togethers, or anytime you want a sweet and tangy treat that looks as good as it tastes. This dip pairs wonderfully with graham crackers, vanilla wafers, or even sliced apples.

If you’ve been searching for that perfect sweet-savory dip to wow your guests at your next holiday gathering or casual get-together, look no further!

This dip hits all the right notes with the perfect balance of sweet and tart, making it a delightful appetizer or dessert that pairs wonderfully with graham crackers, vanilla wafers, or even fresh fruit.

Whether you’re hosting a cozy family dinner or a festive holiday party, this recipe will steal the spotlight. Let me show you how to make it!

Why You’ll Love This Cranberry Cream Cheese Dip with Raspberry and Pineapple?

This dip has everything: texture, flavor, and just the right amount of sweetness. Here are a few reasons why you’ll love it:

1. Easy to Make: No special tools or advanced techniques required—just a few simple steps and you’re done!

2.  Perfect for Any Occasion: Whether it’s a holiday party, a family gathering, or a casual snack, this dip is perfect for all types of events.

3. Flavor Explosion: The combination of tart cranberries, sweet raspberries, and refreshing pineapple with the creamy texture of cream cheese is irresistible.

4. Versatile Serving Options: Serve it with crackers, chips, or even fresh fruit for dipping.

How To Make Cranberry Cream Cheese Dip with Raspberry and Pineapple?

Recipe Overview

Let’s dive straight into the details! Cranberry Cream Cheese Dip with Raspberry and Pineapple is simple to prepare and is sure to become a favorite.

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes
• Cuisine: American
• Course: Appetizer, Dessert
• Difficulty Level: Easy
• Servings: 4
• Serving Size: About 1/4 cup per person
• Calories per Serving: Approx. 200 calories

Equipment Needed

Before you get started, make sure you have these kitchen essentials:

• Mixing bowls
• Electric hand mixer or stand mixer (for cream cheese layer)
• Small saucepan (for the fruit topping)
• Spatula or spoon for stirring
• Serving dish

Ingredients

For the Fruit Topping:

• 6 oz whole cranberries (fresh or frozen)
• 3 oz raspberries (fresh or frozen, I recommend Driscoll’s for the juiciest ones)
• 1/2 cup sugar (granulated white sugar)
• 1/2 cup water
• 1/2 cup drained pineapple tidbits (canned or fresh)

For the Cream Cheese Layer:

• 2 packages (8 oz each) cream cheese, softened to room temperature (about 70°F for easy spreading)

Ingredient Notes

1. Cranberries: Fresh or frozen cranberries work perfectly. You can use frozen ones if cranberries aren’t in season.

2. Raspberries: I use fresh raspberries, but frozen raspberries are just as good. If using frozen, be sure to thaw them before use.

3. Pineapple: If you have fresh pineapple, feel free to use it! Just chop it into small pieces. Canned pineapple works just as well, but be sure to drain it thoroughly to prevent excess moisture in the dip.

4. Cream Cheese: Softening the cream cheese is crucial for getting that smooth, velvety texture. Leave it out at room temperature for about 30 minutes before mixing.

Direction

1. Make the Fruit Topping:

In a small saucepan, combine cranberries, raspberries, sugar, and water. Stir occasionally over medium heat until the cranberries begin to pop and soften (about 5-7 minutes).

Once the mixture thickens slightly, remove from heat and stir in the drained pineapple tidbits. Let it cool to room temperature while you prepare the cream cheese layer.

2. Prepare the Cream Cheese Layer:

In a mixing bowl, use an electric hand mixer (or stand mixer) to beat the softened cream cheese until smooth and creamy. This should only take 1-2 minutes on medium speed.

3. Assemble the Dip:

Spread the cream cheese mixture into the bottom of a serving dish, creating an even layer. Then, gently spoon the fruit topping over the cream cheese, ensuring it covers the entire surface.

4. Chill and Serve:

For the best flavor, chill the dip for at least 1 hour before serving to allow the flavors to meld together. Serve with your favorite dipping options like graham crackers, vanilla wafers, or fresh fruit.

Nutrition

This Cranberry Cream Cheese Dip with Raspberry and Pineapple is a sweet treat, so here’s a general breakdown of the nutritional content per serving (1/4 cup):

• Calories: 200
• Carbohydrates: 25g
• Protein: 2g
• Fat: 12g
• Sugar: 18g
• Fiber: 2g

What Are Some Creative Ways to Serve Cranberry Cream Cheese Dip at a Holiday Party or Gathering?

Here are some fun and festive serving ideas:

1. Classic Style: Serve it in a shallow dish with a spreading knife alongside graham crackers, vanilla wafers, or pretzels.

2. Mini Cups: Portion it into small dessert cups or jars for individual servings—perfect for parties or buffets.

3. Charcuterie Board: Add it to a holiday snack board with cheese, fruit, nuts, and crackers for a colorful and elegant touch.

4. Fruit Platter Centerpiece: Place it in the middle of a fruit platter surrounded by apple slices, grapes, and strawberries for dipping.

5. Warm Option: Slightly warm the fruit topping before pouring it over the cream cheese layer for a cozy, comforting version during winter months.

Helpful Tips

Make It Lighter:

You can use reduced-fat cream cheese or even whipped cream cheese to cut down on calories and fat, but the dip may be slightly less creamy.

Add a Crunch:

Top the dip with chopped nuts like pecans or walnuts for some extra texture and flavor.

Make It Ahead:

This dip can be prepared a day in advance! Just cover it tightly with plastic wrap and store it in the refrigerator. The fruit topping will marinate overnight, which only enhances the flavors.

Variations

1. Citrus Twist: Add orange zest or orange juice to the fruit topping for a fresh, zesty flavor.

2. Tropical Delight: Stir in shredded coconut or top with toasted coconut for a tropical twist.

3. Spiced Up: Add cinnamon, nutmeg, or even a pinch of ginger or cayenne pepper for a warm, spicy kick.

4. Crunchy Nutty Version: Top with chopped pecans, walnuts, or almonds for added texture.

5. Honey-Sweetened: Swap sugar for honey to add a floral sweetness to the fruit topping.

6. Berry Swap: Replace cranberries with blueberries, blackberries, or strawberries for a mixed berry version.

7. Low-Carb: Use a sugar substitute (like Stevia) and sugar-free pineapple for a keto-friendly dip.

8. Greek Yogurt Twist: Mix in Greek yogurt with the cream cheese for a lighter, tangy base.

9. Peppermint Flavor: Add peppermint extract or sprinkle crushed peppermint candies for a festive twist.

10. Vegan Version: Use vegan cream cheese and maple syrup for a dairy-free option.

Serving Suggestions

Wondering what to serve this delicious dip with? Here are some great options:

1. Crackers: Graham crackers, vanilla wafers, or even pretzels for a salty contrast.

2. Fresh Fruit: Apples, pears, or sliced strawberries would pair wonderfully with the sweet dip.

3. Crispy Chips: If you want something a bit more adventurous, serve with cinnamon sugar tortilla chips!

Storage Tips

If you happen to have leftovers (which I doubt you will!), store this dip in an airtight container in the refrigerator. It’ll stay fresh for up to 3 days.

Just note that the fruit topping may release some juice over time, so you might want to give it a quick stir before serving again.

Health Benefits

While this dip is a treat, it does offer some health benefits:

1. Cranberries: Packed with antioxidants, cranberries are great for heart health and boosting immunity.

2. Pineapple: This tropical fruit is rich in vitamin C, which supports your immune system and skin health.

3. Raspberries: Full of fiber and vitamins, raspberries help with digestion and can lower the risk of chronic diseases.

Other Appetizers Recipe You May Like

▶Spicy Cranberry Jalapeno Dip Recipe

▶American Flag Charcuterie Board

Recipe Notes

• Make sure your cream cheese is softened to room temperature before mixing. This ensures a smooth, lump-free dip.
• If you’re looking for a more indulgent version, drizzle some honey over the top before serving for an extra sweet touch.
• Feel free to adjust the sugar in the fruit topping based on how sweet you like it!

FAQ

Conclusion

I hope you’re as excited as I am to try Cranberry Cream Cheese Dip with Raspberry and Pineapple! It’s so simple to make, but the combination of creamy cheese and sweet,

tangy fruit is a game-changer. Give it a go at your next party or cozy gathering, and I guarantee it’ll be a hit. Let me know what you think in the comments, or share your favorite variations!