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Homemade Burger Sauce Recipe

Homemade Burger Sauce Recipe

Homemade Burger Sauce Recipe is a quick and creamy sauce made with mayonnaise, ketchup, mustard, pickle juice, and simple spices. It adds the perfect tangy, savory flavor to burgers, sandwiches, and fries in just minutes.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 cup
Course: Condiment, Sauce
Cuisine: American
Calories: 180
Ingredients Method Notes

Ingredients
  

  • 1/2 cup mayonnaise
  • 2 tablespoons ketchup
  • 2 teaspoons yellow mustard
  • 2 tablespoons pickle juice
  • 2 tablespoons dill relish
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 teaspoon paprika

Method
 

  1. In a medium mixing bowl, add mayonnaise, ketchup, and mustard. Stir until smooth.
  2. Pour in pickle juice and add dill relish. Mix well.
  3. Add garlic powder, onion powder, and paprika. Stir again until fully combined.
  4. Taste the sauce. Adjust salt, mustard, or paprika to match your preference.
  5. Cover and refrigerate for at least 30 minutes before serving. This helps the flavors settle together.
My Tip: I like to make this easy homemade burger sauce recipe a few hours ahead of grilling. The flavor tastes even better after chilling.

    Notes

    1. Chill before serving for better taste.
    2. Adjust mustard to control tanginess.
    3. Add sugar if you prefer a sweeter sauce.
    4. Works for homemade smash burger sauce recipe ideas.
    5. Double the batch for parties.