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White wine sangria

White wine sangria

White Wine Sangria is a refreshing and fruity drink made with crisp white wine, fresh fruits, and a touch of sweetness, perfect for gatherings or relaxing at home.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6
Course: Beverages, Cocktail
Cuisine: Spanish-inspired
Calories: 180
Ingredients Method Notes

Ingredients
  

  • 750 ml white wine cold
  • 23 oz sparkling orange lemonade like San Pellegrino Aranciata (2 cans)
  • 2 passionfruits
  • 1 cup orange juice
  • 1 orange quartered and thinly sliced
  • 2 limes sliced
  • 1/2 pineapple peeled, cored, cut into 1-inch batons

Method
 

  1. Chill the white wine before starting. Cold wine keeps the sangria crisp.
  2. Add pineapple, orange slices, and lime slices to a large pitcher.
  3. Cut the passionfruits in half. Scoop the pulp and seeds into the pitcher.
  4. Pour in the orange juice. Stir gently to coat the fruit.
  5. Add the cold white wine. Stir once more.
  6. Right before serving, pour in the sparkling orange lemonade.
  7. Give one slow stir. Taste and adjust with ice or extra citrus if needed.
  8. Serve right away or chill for up to 2 hours for stronger fruit flavor.
My Tip: Add the soda at the end. This keeps the sangria lively and fresh in every glass.

    Notes

    ✅ Add sparkling lemonade only at serving time.
    ✅ Use chilled ingredients for best taste.
    ✅ Taste before serving and adjust citrus if needed.